Blueberry Lemon Scones

Perfectly crumbly and light, sweet and tangy, the gluten free Blueberry Lemon Scones will replace your favorite bakery any day. Organic blueberries mixed with refreshing lemon juice and zest, make these scones a permanent staple on your brunch, breakfast or snack table, and ready in minutes direct from your freezer. Top with creamy butter or sugar drizzle for next level flavor.

8 scones per package

Free of:

• Gluten
• Artificial Dyes
• GMOs
• Nuts
• Seed Oil
• Artificial Flavors
• Sweeteners
• Preservatives

Ingredients: White Rice Flour, Brown Rice Flour, Cornstarch, rBST-Free Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum, Buttermilk, Butter, Blueberries, Eggs, Sugar, Lemon Juice, Salt, Baking Powder, Baking Soda, Lemon Zest. Contains Milk, Eggs.

Arrives frozen in resealable package.

Baking Directions:

• Conventional Oven - 375 degrees for 23 minutes
• Convection/Toaster Oven - 350 degrees for 17 minutes

Keep frozen until ready to bake.